Menus

I

greens, apples, cider vin, croutons (v)(vgo)(gfo)

aioli, watercress, lemon

cucumbers, capers, croutons (gfo)

chips (v)(gf)

beef or mushroom gravy (vo)

(v)(gf)

peas, bacon, parmesan (vo)

dry red curry rub, kaffir lime chili dip (gf)

pineapple, sweet-sour sauce

cauliflower, dilly beans, onion rings, zucchini (v)(vgo)

summer veggie curtido (v)(gf)

bacon, tomato, croutons, balsamic vin, poached egg (vo)(vgo)(gfo)

harissa aioli, parm, chives (v)(vgo)

II

hash browns, peas, sunnyside-up eggs, mushroom gravy (v)(gfo)

three pieces with vinegar slaw (+)

house-made patty, cheddar, pickles, red onion, special sauce (gfo)

3-bean burger, cheddar, pickles, red onion, special sauce (v)(vgo)(gfo)

tomato, eggplant puree, spinach (gf)

lima beans, carrots, peas, vermouth herb sauce (vg)(gf)

6 or 12 oz steak with broccoli raab, tater tots, marrow jus (gf)

tomato sauce, mushrooms, sofrito, walnut breadcrumb “parm” (vg)

fresh pasta with tomato, zucchini, spinach, ricotta, parm, basil (v)

coconut broth, grilled bread (gfo)

lettuce, tomato, pickles, special sauce

&

(v) = vegetarian (vo) = vegetarian option (vg) = vegan (vgo) = vegan option

(gf) = gluten-free (gfo) = gluten-free option

*Gratuity of 20% applied to groups of 6 or more

*These menu items are served raw or undercooked, or contain raw or undercooked ingredients.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have certain medical conditionals.

Before placing your order, please inform your server if a person in your party has a food allergy.

Raise the Spirits

Rudy’s House Margarita

Tequila, Triple Sec, House Mix, Lime 12

The Devil's Pour / Old Fashioned

Bourbon, Bitters, Organic Maple Syrup 12

Guillotine

Del Maguey Vida Mezcal, Cynar Amaro, Sweet Vermouth 13

Witchfire Mojito

Rum, Fresh Lime, Jalapeno, Sugar, Soda Water 12

The Awakening Espresso Martini

Stoli Vanilla Vodka, Borghetti, Cold Brew 12

Down with OPP

Bourbon, Aperol, Amaro, Lemon Juice 13

Pear Pressure

Old Overholt Rye, Pear, Lemon, Vanilla Puree 13

The Obelisk Dark N Stormy

Gosling's Black Seal, Montenegro, Gosling's Ginger Beer, Bitters, Lime 13

Pretty Hate Machine - Aperol Spritz

Prosecco, Aperol, Soda Water 12

Voivod

Bourbon, Fernet, Bitters, Simple Sips Fig Puree 13

Midnight Negroni

Gin, Campari, Amaro 12

‍

TROPIC LIKE IT'S HOT

Mai Tai

Flor De Cana White Rum, Dark Rum, Lime, Orange Curacao, Simple Syrup, Orgeat 14

Painkiller

Pusser's Rum, Coco Lopez, Pineapple, OJ 13

Blue Hawaiian

Don Q, Blue Curacao, Pineapple 13

Chartreuse Swizzle

Chartreuse, Pineapple, Falernum, LIme 14

Jungle Bird

Old Munk Rum, Campari, Pineapple, Simple Syrup, Lime 14

Ale Be Thy Name

Vine & Void

Spirits without Spirits

Cans & Bottles

Hollows HIGHLIGHTS

Before placing your order, please inform your server if a person in your party has a food allergy.

Menus

From the Cauldron

I

Garden of Eatin’

Fried Pepper Calamari

Grilled Romaine Caesar

Rudy’s Queso Cauldron

Hollows Poutine

Deviled Eggs

Potato Gnocchi

Thai Chicken Wings

Duck Kabob

Tempura Veggie Plate

Cheese & Bean Pupusa

Chicory Salad*

Casablanca Street Corn

II

Smothered & Covered*

Buttermilk Fried Chicken

Grass-Fed Beef Burger*

Our Veggie Burger

Potato Crusted Haddock

Braised Leeks

Diner-style Flank Steak

Pasta Sugo Finto

Summer Tagliatelle

Red Curry Mussels

Fried Chicken Sandwich

&

Hand-Cut Fries

Sourdough Bread & Butter

Homemade Hot Sauces

Add Ons

Pickle Plate

Broccoli Raab & Tomato

Mac & Cheese

Tater Tot Casserole

Come in for our dessert menu!

From the Chalice